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ZXX40081 fried garlic oil
Introduction to raw materials:
Place of origin: Jinxiang County of Shandong Province, hailed as the Chinese garlic town, famous for its large garlic cloves, fresh sauce, rich taste, pure spicy taste, etc.
Flavor description:
It is pale yellow oily transparent liquid at normal temperature, is soluble in vegetable oil, releases rich garlic fragrance after quick fry and has the irritant spicy taste of garlic.
Application scope and recommended dosage:
Its dosage is subject to the production need. The suggested dosage is as follows: Edible condiment and essence 3%-5%; snacks 0.3%-0.5%; instant foods 0.2%-0.5%; flavor sauce 0.5%-1%, conditioning products 0.1%-0.3%.
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- Commodity name: ZXX40081 fried garlic oil
Introduction to raw materials:
Place of origin: Jinxiang County of Shandong Province, hailed as the Chinese garlic town, famous for its large garlic cloves, fresh sauce, rich taste, pure spicy taste, etc.
Flavor description:
It is pale yellow oily transparent liquid at normal temperature, is soluble in vegetable oil, releases rich garlic fragrance after quick fry and has the irritant spicy taste of garlic.
Application scope and recommended dosage:
Its dosage is subject to the production need. The suggested dosage is as follows: Edible condiment and essence 3%-5%; snacks 0.3%-0.5%; instant foods 0.2%-0.5%; flavor sauce 0.5%-1%, conditioning products 0.1%-0.3%.
Key words:- ZXX40081 fried garlic oil
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Product Number:ZXX40081 Product Name: fried garlic oil Ingredient List Food flavor excipients, food spices Quality Quality Indicators Standard Testing items Implementation standard GB30616-2020 Testing index Refractive index (20℃) 1.4700~1.4900 Relative density (25/25℃) 0.9200~0.9400 Peroxide value (g/100g) ≤0.5 Arsenic (As) mg/kg ≤3 Heavy metal (Pb) mg/kg ≤10 Package Storage 1kg, 5kg in white PE drums, stored at room temperature, sealed in a dry place away from light and ventilation, shelf life 12 months
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